Sweet potato wedges

Preparation time: less than 30 mins
Cooking time: 10 to 30 mins
Serves 4
Vegetarian


Ingredients

For the wedges
- 2 sweet potato, cut into wedges
- 4 tbsp olive oil
- 1 tbsp thyme leaves
- salt and freshly ground black pepper
- chervil, to garnish


Method

1. Preheat the oven to 200C/400F/Gas 6.
2. Toss the wedges with the oil and thyme then season well with salt and freshly ground black pepper.
3. Roast in the oven for 15-20 minutes, until lightly browned.
4. Serve in a warm bowl and garnish with chervil.